Grand Candi Hotel a five star hotel in Semarang, Central Java, Currently we are looking for a bright, high achiever individual, capable of providing a professional performance with self integrity and good teamwork mindset to fulfill the vacancies of :
CHIEF ACCOUNTING – Jawa Tengah – Semarang
Qualification & Experience:
- Have experience position Accounting as Chief Accounting in 4 or 5 star hotel
- Preferably Manager / Assistant Managers specializing in Finance – General/Cost Accounting or equivalent.
- Have leadership skill, responsible, honestly and diligent
- Discipline, creative, trustworthy and ability to work in team or individual
- Bachelor Degree S1 in Finance/Accountancy/Banking or equivalent.
- Required language(s): English
- Excellent communication skills
- Able to work as team
- Applicants must be willing to work in Semarang.
- Full-Time position(s) available.
BAR MANAGER – Jawa Tengah – Semarang
Qualification & Experience:
- Having 1 year of working experience in the 4 or 5 star hotel is required for this position.
- Preferably Manager / Assistant Managers specializing in Food/Beverage/Restaurant Service or equivalent.
- Min Diploma, Food & Beverage Services Management or equivalent.
- Required language(s): English
- Outgoing personality, successful track record as Bar Supervisor in previous job
- Applicants must be willing to work in Semarang.
- Full-Time position(s) available.
SALES EXECUTIVE – Jawa Tengah – Semarang
Qualification & Experience:
- Having 1 year of working experience in 4 or 5 star hotel
- Min Diploma, Hospitality/Tourism/Hotel Management or equivalent.
- Able to fluently communicate in English both spoken and written
- Passionate to provide a memorable guest experience
- Excellent communication and interpersonal skills
- Genuine team player with a serene attitude
- Strong leadership and good persentation skills
- Eager to exceed targets
- Highly motivated, energetic and with great personality
- Full-Time position(s) available.
F B MANAGER – Jawa Tengah – Semarang
Qualification & Experience:
- Having 2 year of working experience as Food and Beverage Manager in 4 or 5 star hotel
- Track record in training through high ratings for customer service
- A proven success in F&B marketing and revenue development
- A proven success in F&B cost control
- Good communication skills both verbal and written in English
- Min Diploma, Food & Beverage Services Management or equivalent.
- Worked with and Executive Chef
- Effective computer skills, knowledge of accounting programs and budget analysis
- Applicants must be willing to work in Semarang.
- Full-Time position(s) available.
If you are interested in taking up above challenging career with good remuneration, send a detailed resume with a recent photo to: hrdm@grandcandihotel.com .
Grand Candi Hotel
Jl. Sisingamangaraja No.16 Semarang
Lowongan Kerja Hotel Semarang Grand Candi Hotel 2012 deadline 11 July 2012.
Lowongan Kerja 2013:
Tags: Lowongan Kerja Hotel, Lowongan Kerja Semarang, Lowongan Kerja Semarang 2012





